Let’s talk about Bucelas wines, glass in hand?!
After a guided tour of the museum, we move on to the old kitchen of the Camillo Alves house for a guided tasting of 3 DOC Bucelas wines, tasting the differences between the wine produced in stainless steel vats and in wood.
We will enjoy the fine bubbles of the sparkling wine DOC Bucelas, during the flow of the conversation about the winemaking methods, stages, the champagne method with its history and singularity, accompanied by salty snacks such as cheese, bread and jams.
- Cured cheese
- Saloio Bread
- Arinto jam
- White wine DOC Bucelas (inox vat)
- White wine DOC Bucelas (wood barrel)
- Sparkling wine DOC Bucelas